Served with arugula, pear and roasted almonds in shallots vinaigrette. Fresh oranges and fennel over arugula mixed greens. Comes spinach and honey walnuts in orange dressing.

Calamari

A lot of the menu here revolves around choosing your sauce and your type of pasta, but as long as you pick the creamy vodka sauce, you’ll have a very good meal. Grilled and topped with cucumbers, tomatoes and red onion. Comes with Calamari and spinach in a saffron cream sauce Served with tomato cream sauce. Comes with shrimp, clams, calamari, mussels in white or red sauce.

Topped with shaved Parmigiano and virgin olive oil. After visiting Upper East Side, you may https://xcritical.solutions/ have a meal at this restaurant. Sauteed with besciamella in tomato meat sauce

Homemade Spinach & Ricotta Ravioli

Breaded and topped with chopped tomato and arugula. Sauteed with sweet peppers and black olives and mushrooms in wine sauce. Sauteed in marsala wine with mozzarella, prosciutto and mushroom.

Wholewheat Pasta

Green and white linguini with salmon in tomato cream sauce With shrimp, spinach, chopped tomato in cognac cream sauce Anchovies, capers, garlic and olives in tomato sauce

• “We were seated in a back space that looked like an apartment.
• Sauteed with mozzarella in tomato sauce
• Wrapped in pancetta in pesto sauce

Organic Tomato

• With shavad parmigiano & virgin olive oil
• Served with in white wine lemon sauce.
• Homemade orechiette with shrimp and pancetta in a Carbonara cream sauce
• With red peppers & olives in aioli dressing
• Grilled and topped with cucumbers, tomatoes and red onion.

With copped tomato in garlic & white wine sauce Served with in white wine lemon sauce. Sauteed in capers, lemon and xcritical official site a white wine sauce and broccoli. Sauteed in white wine and butter-lemon sauce

Beet & Goat Cheese

Sauteed in a lemon butter sauce Sauteed in porcini mushrooms & cream sauce Sauteed with mushrooms in marsala wine sauce Breaded and topped with chopped tomato & arugula Sauteed in marsala wine with mozzarella, prosciutto & mushroom Green and white linguini with shrimp, arugola in marinara sauce

Topped with eggplant & mozzarella sauteed in tomato sauce Sauteed with sausage & rosemary in lemon, garlic and white wine Fresh clams in marinara sauce or white wine & garlic Pan seared served on a bed of arugula, tomatoes and red onions. Comes in a roasted garlic cherry tomato sauce Portobello, asparagus, roasted garlic, cherry tomatoes and olive oil.

Caffe Buon Gusto

Comes with calamari and radicchio in marinara sauce. Sauteed in porcini mushrooms sauce. With red onions, goat cheese in balsamic dressing

Radicchio, endive, onions, tomatoes, cucumbers, arugula and olives. Sauteed in mozzarella and tomato & vodka sauce Here you can order delicious limoncello, house wine or white wine.

Off Dry Sparkling Wine (Must be 21 to Purchase)

He did not return requests for comment by The Post and staff at the restaurant declined to comment. “I just think it’s fascinating that they could afford that apartment too,” she said. Gorman said she was surprised that the restaurant — whose priciest pasta is a $42.95 linguine with lobster, shrimp, calamari and scallops — would shell out extra dough for the pad. “That door was always open and you could see into their kitchen,” she remembered. “I was absolutely shocked that I used to live in that apartment.”

Romaine, arugula, endive and tomato. Sliced filet Mignon with arugula and shaved Parmigiano. Served with organic tomatoes, Mixed greens, and tomato. Fresh mozzarella, basil and tomato. Served with garlic and your choice of sauce Comes with fresh mozzarella in a balsamic reduction.

Please call the restaurant for today’s selection. Served with artichoke, zucchini and chicken in pink sauce. Served with calamari, scallops and shrimps in fra diavolo sauce.

Chicken Paillard

The apartment is conveniently located near the restaurant’s kitchen, accessible through the building’s side door. To the right of the restaurant is the entrance to the residential building, where apartment No. 1 has been rented by the restaurant’s owner, Nando Ghorchian since 2021, according to property records. Rozell chowed down on his gnocchi with vodka sauce topped with burrata — which he said was “freaking delicious” — in one of the two bedrooms of the apartment. Upper East Side Italian restaurant Caffe Buon Gusto has been quietly seating customers in an apartment next door when their dining room is full, cramming them into its two bedrooms, living room and even hallway — stunning the unsuspecting. The East Pole is a restaurant where you should meet a friend for a martini in the east 60s. Toasted bread topped with tomato, garlic, basil and pesto

Pancetta and onions in cream sauce. With fresh mozzarella in balsamic reduction Pan seared over arugula in aioli dressing Explore restaurants near you to find what you love. Through online ordering, we connect hungry people with the best local restaurants.